The application of dynamic air disinfection machines in beverage production workshops can effectively kill various microorganisms in the air and prevent cross -infection and pollution of microorganisms. The following uses fruit juice production workshop as an example to introduce the application of dynamic air disinfection machines.
The dynamic air disinfection machine is installed in the fruit juice production workshop, and the dynamic air disinfection machine should be installed at the ventilated port or air supply. When installing, you need to pay attention to the model of disinfection machine suitable for the area of the workshop. Keep it stable during installation to avoid tilt and vibration.
- The use of dynamic air disinfection machine
During the operation of the workshop, the normal operation of a dynamic air disinfection machine should be kept. According to the environment and use of the workshop, different disinfection time and disinfection strength can be set to achieve the best sterilization effect. There should be no personnel in the workshop when disinfection to avoid harm to the human body.
- Maintenance of dynamic air disinfection machine
The maintenance of dynamic air disinfection machines is relatively simple, just cleaning the electrode board regularly. Check the operation of the disinfection machine regularly. If abnormalities are found, it should be repaired or replaced in time.
- Sterilization effect detection
Regularly detect the sterilization effect of a dynamic air disinfection machine. The method of biological sampling can be used to collect microorganisms in the air and perform laboratory testing. If the sterilization effect is not satisfactory, the parameters of the disinfection machine should be adjusted in time or replace the equipment.